barbecook
  home   |   our company   |   contact   |   newsletter   |   blog   |      
barbecook Grill lessons
 

We all like it, but, unfortunately, the skill of barbecuing is not given to everybody. Through our lessons you can refine your skills step by step and become a real chief-cook at the barbecue!

 
   
Lesson 1:
How do I light my charcoal barbecook® and which coals should I use?
Lesson 2:
How do I light my gasbarbecook® and to what should I pay attention?
Lesson 3:
What is the difference between direct and indirect grilling?
Lesson 4:
How do I grill a chicken on the barbecue without letting it burn?
Lesson 5:
How do I grill perfect côte à l’os?
Lesson 6:
How do I grill fish in the best way on my barbecook®?
Lesson 7:
How do I prepare potatoes on my barbecook®?
Lesson 8:
How can I grill my vegetables on my barbecook®?
Lesson 9:
Learning to marinade
Lesson 10:
Barbecuing with a spit
 
 
 
Recipes
Izgara Köfte (grilled meatballs) (4 people)
Skewered new potatoes and bacon (serves 4)
Marinade for chicken and turkey
Skewer of new potatoes and eggplant (serves 4)
Grilled sardines (serves 4)
  more recipes...
 

Themes
Greek barbecue
Winter barbecue
Turkish barbecue
Vegetarian barbecue
Autumn walk
  more themes...
 

 

 
follow us on follow us on facebookfollow us on YouTube
 
disclaimer | jobs | press
2012 © barbecook®